Centalla Asiatica (Gotu Kola) Extract

Triterpenes (Asiaticoside + Madecassoside) HPLC: 10~80%;
Asiaticoside HPLC: 10~90%;
Madecassoside HPLC: 10~80%
Astatic acid HPLC: 95%;
Madecassic acid HPLC: 95%;